About us

        The Volpe Family has proudly been part of the local Long Island community for over 30 years. What began as a dream brought from Sicily became a beloved neighborhood staple. Just two years after arriving in the U.S., the family opened the original Anton’s Pizzeria — a warm, welcoming place where tradition, flavor, and hospitality came together.

      Rooted in a passion for authentic Italian cuisine and a deep love for sharing meals with others, the Volpe family has continued to grow their legacy while staying true to their Sicilian heritage. Today, that same dedication to quality and community lives on in every dish we serve.

Since then it has grown into a fantastically successful and unforgettable restaurant experience known as La Volpe Ristorante & Anton Pizzeria. The Villa-style location officially opened just across the street from the original Anton's Pizzeria in 2006.

La Volpe Ristorante & Anton Pizzeria is one of the most popular family-owned Italian restaurants on the east end of Long Island. People from all over Suffolk County and Long Island make a regular trip to La Volpe to experience some of the most authentic Italian cuisine and atmosphere.